Appetizers
V = Vegan V-O = Vegan Optional GFO = Gluten Free Optional 🌶 = Spicy
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Spring Rolls (V)
Deep-fried rolls stuffed with assorted vegetables and glass noodles, served with sweet & sour sauce
$9.50 -
Dumplings (steamed or grilled) (V)
Stuffed with mixed vegetables and bean-curd, served with spicy soy vinaigrette sauce
$9.50 -
Edamame Garlic (V)
Sauté edamame with roasted garlic black pepper, cilantro
$10 -
Golden Tofu (V)
Fried soft bean-curd topped with crispy onions, roasted chili and cilantro served with sweet tamarind sauce
$9.50 -
Thai Empanada(V)
Curry puff filled with curried potatoes
$11.50 -
Look Chin Ping (V)
Grilled skewered veggie beef balls served with spicy tamarind sauce
$N/A -
Corn Fritters (V)
Corn fritter patties served with a cucumber salad (contains peanuts)
$11.50 -
Sate
marinated veggie chicken skewers, grilled, served with peanut sauce and cucumber salsa
$12 -
Summer Rolls (V)
Baked tofu and fresh vegetables wrapped in clear wrappers, served with Vietnamese dip (contains peanuts)
$10.50 -
Seaweed Rolls (V)
Deep fried nori sheet stuffed with tofu, glass noodles, carrots and shiitakes, served with sweet & sour sauce
$11.50 -
🌶 Hot Wings (VO)
Veggie chicken wings deep-fried, flavored with special hot sauce, served with carrot sticks
$13 -
Mee Krob (V)
crispy vermicelli with tofu, tossed in special house sauce, served with fresh bean sprouts and green onions
$12.50 -
Miang Kham (V)
Romaine lettuce wrapped around shredded toast coconut, peanut, ginger, lime, red onion and red pepper served with sweet and salty tamarind sauce. (Contains peanuts)
$11 -
🌶 Tam Khanun (V)
Spicy Young jack fruit, tomato, kaffir lime leaves and onions on the lettuce garnished with the dried onion and dried chili.
N/A