Appetizers
V = Vegan V-O = Vegan Optional GFO = Gluten Free Optional 🌶 = Spicy
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Spring Rolls (V)
deep-fried rolls stuffed with assorted vegetables and glass noodles, served with sweet & sour sauce
$7.5 -
Summer Rolls (V)
baked tofu and fresh vegetables wrapped in clear wrappers, served with Vietnamese dip (contains peanuts) (Fresh Roll)
$9.5 -
Seaweed Rolls (V)
deep fried nori sheet stuffed with tofu, glass noodles, carrots and shiitakes, served with sweet & sour sauce
$10 -
Hot Wings (VO) 🌶
veggie chicken wings deep-fried, flavored with special hot sauce, served with celery, carrot sticks and a choice of ranch or vegan ranch dressing
$10 -
Dumplings (V)
Grilled or Steamed Dumpling Stuffed with mixed vegetables and bean-curd, served with spicy soy vinaigrette sauce
$7.5 -
Corn Fritters (V)
corn fritter patties served with a cucumber sauce (contains peanuts)
$9.5 -
recommended
Miang Kham (V)
Romaine lettuce wrapped around shredded coconut, peanut, ginger, lime, red onion and red pepper served with sweet
$10.5 -
Sate
marinated veggie chicken skewers, grilled, served with peanut sauce and cucumber salsa
$9.5 -
Curry Puff (Thai Empanada)
Curry puff filled with curried potatoes.
$8.5 -
Look Chin Ping (V)
Grilled skewered beef balls with spicy tamarind sauce.
$8.5 -
Golden Tofu (V)
fried soft bean-curd topped with crispy onions, roasted chili and cilantro served with sweet tamarind sauce
$8.5 -
Mee Krob (V)
crispy vermicelli with tofu, tossed in special house sauce, served with fresh bean sprouts and green onions
$10.5 -
Tam Khanun (V) 🌶
Young jack fruit with Thai spices, tomato, kaffir lime leaves and onions on the lettuce garnished with the dried onion and dried chili
$10.5 -
Edamame Garlic (V) 🌶
Sauté edamame with roasted garlic black pepper, cilantro
$8.5